Wednesday, March 5, 2008

Tater Tot Casserole

1 large pkg. tater tots
2 cans cream of mushroom soup
1 soup can of milk
2 lbs hamburger, fried with onion
corn (canned or frozen) to your taste
grated cheese

Add corn to hamburger & onion. Put hamburger mixture in a 9x13. Top with tater tots. Pour diluted soup over layers. Top with grated cheese. Bake at 350* for 25 min.

Loretta

5 comments:

tawnya said...

Wow! I just had a conversation on another website about my intense hatred for tater tot casserole! Hee!

Sandra said...

Finally, something we can agree on!

tawnya said...

I'm sorry. Have we not been agreeing on a lot?

Sandra said...

I was just reading yours and Sharon's blogs about music and felt soooo old and out of the loop regarding that. So when you said you didn't like tatertot casserole I felt not so fuddy duddyish.

And I hate all things tater tots. If you find them in my house, you will know I did not go grocery shopping!

Anonymous said...

I actually hate it to! But the rest of them like it. I just find something else to eat when they have this. Loretta