1 large pkg. tater tots
2 cans cream of mushroom soup
1 soup can of milk
2 lbs hamburger, fried with onion
corn (canned or frozen) to your taste
Add corn to hamburger & onion. Put hamburger mixture in a 9x13. Top with tater tots. Pour diluted soup over layers. Top with grated cheese. Bake at 350* for 25 min.