(this is the one I sent at thanksgiving)
1. Place 1 7oz jar drained, roasted red peppers, 1/2 cup miracle whip light, 1/4 cup crumbled feta cheese and 1 clove garlic in food processor or blender.
2. Blend on high speed until smooth.
3. Serve with crackers or veggie dippers. Makes 1 1/2 cups.
Dawna
Thursday, April 24, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment