Sunday, November 23, 2008

Broccoli Salad

Prep time: 20 min l Chill time: 1 hr l Servings: 12

3/4 cup miracle whip lite
2 Tbsp sugar
2 Tbsp vinegar
6 cups broccoli florets
6 slices bacon, crisped and crumbled
1 small chopped red onion
(i usually add about 1 cup of either raisins or dried cranberries depending on the time of year)

1. Mix dressing, sugar and vinegar in large bowl.
2. Add remaining ingredients; mix lightly. Cover
3. Refrigerate at least 1 hour before serving.

If it is summer, this is enough of a meal for me. In the fall/winter, I usually put it with an Italian chicken dish of some sort.

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